Tanobel merupakan identitas korporat dari PT Sariguna Primatirta Tbk, perusahaan pelopor di industri Air Minum Dalam Kemasan (AMDK) di Indonesia. Berdiri sejak 17 September 2003, Tanobel mulai memproduksi air minum kemasan dengan merek ANDA. Namun, tonggak penting dicapai pada 7 Maret 2004 saat perusahaan meluncurkan produk unggulan Cleo Pure Water yang kini dikenal luas. Produk Cleo tersedia dalam berbagai varian kemasan, mulai dari gelas 250 mL, botol 330 mL, 550 mL, 1.200 mL, hingga kemasan besar seperti 6 liter dan galon 19 liter. Seiring pertumbuhan permintaan, Tanobel memperluas jaringan produksi Cleo ke berbagai wilayah strategis di Indonesia untuk menjangkau konsumen lebih luas.
Saat ini, PT Sariguna Primatirta Tbk mengoperasikan fasilitas pabrik modern dengan sistem produksi terintegrasi, mulai dari penyediaan bahan baku, pencetakan kemasan seperti botol dan gelas, hingga proses pengemasan akhir. Perusahaan menerapkan kontrol kualitas ketat dan standar produksi tinggi demi menjaga kemurnian dan kualitas air minum yang dihasilkan. Tanobel juga dikenal sebagai emiten pertama di sektor AMDK yang melantai di Bursa Efek Indonesia (kode saham: CLEO). Komitmen Tanobel terhadap inovasi, efisiensi, dan keberlanjutan menjadikannya salah satu pemain utama dalam industri AMDK nasional dengan fokus pada produk air murni berkualitas tinggi untuk gaya hidup sehat masyarakat Indonesia.
Management Trainee Program
A fast-track program that specially designed in order to prepare and develop our Future Leader(s) in Operational Field.
The ideal candidate is a motivated, agile, well-organized individual who has a deep understanding of business process, and developing innovative production system. This program offers diverse learning opportunities from In-Class Learning, On the Job Activities, Peer and Mentor Support, and many challenging rotations that aim to grow graduates with various Technical and Managerial Skills.
Responsibilities
- Plan, develop and execute strategies to control factory operational activities in implementing quality management system and food safety system
- Controlling production efficiency and effectiveness as well as minimizing rejects to produce quality products based on established work targets.
- Build relationships with related departments to achieve work targets
- Collaborate with team member to help them achieve individual & team objectives
Qualifications
- Candidate must possess at least Bachelor’s Degree in Mechanical Engineering, Industrial Engineering, Chemistry Engineering, and Electrical Engineering with GPA minimum of 3.30
- Fresh graduate or Maximum 1 year of work experience
- Maximum Age 25 Years Old
- Proven leadership and management experiences in Campus or Student Organization
- Problem solver with strong data analytical, agile, and have a growth mindset
- Effective teammate with strong communication. presentation, and interpersonal skill
- Willing to be placed all around Indonesia.
